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Monthly Archive for March, 2011

by Lawrence Wilson, MD © March 2011, The Center For Development Organically grown blue corn is one of the best foods to eat for anyone, especially a person who is following a nutritional balancing program.  The qualities of the blue type of corn, and to some degree the white and yellow organic corn, preferably non-hybridized, if […]

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by Lawrence Wilson, MD © March 2011, The Center For Development Most people enjoy eating fruit, and many health authorities recommend eating it as part of a balanced and healthy diet.  Reasons for this include: Fruit is a whole, natural food. Fruit contains vitamins, minerals, antioxidants, fiber, natural sugars and other nutrients. Fruit is convenient, tasty […]

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PRE-ORDER HERE!

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BREAD, AND WHY AVOID IT

by Lawrence Wilson, MD © February 2011, The Center For Development Wheat bread, especially made of white flour, is one of the worst foods on planet earth.  Here are the reasons to avoid it altogether: 1. It is a wheat product. Unfortunately, wheat is no longer a healthy food for anyone.  Even organic, whole wheat is greatly […]

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